with citrus sauce (4 units)

with Almas Sorianas, egg cooked at low temperature and sphere of candied pepper

with quince paste and raisins

With cheese foam and foie gras mouse chips

With dill oil and ink aioli

with hummus, Manchego cheese chips, candied tomato and cardamom vinaigrette

with bechamel de foie gras, almonds and pesto

with tapenade sauce

With tomato jam

8 units

With fried egg

With fried egg

With almonds and raisins

With pickled chanterelles and candied tomato

200g

With baked potato

On plate with roasted potato

69€ per kilogram

Stuffed with cheeks over Spanish sauce and applesauce

with truffled honey on seafood cream

Approximately 850 grams.

With onion jam, sun-dried tomato and seeds

with almond crumble and ice cream

With cinnamon and tamarind tofe accompanied by ice cream

With almond crumble and ice cream

with cinnamon and tamarind tofe

Chocolate / Vanilla / Yogurt with red fruits / Nougat

With honey and quince jelly

With honey

apple/ watermelon

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Burgos

Verdejo 2023

Verdejo 2023

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Real Winery

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Add 2019

Brut Champagne

Vegan, gluten-free

Semi Sweet

Carignena, Aragon